We were sceptic about this restaurant because it seemed like a tourist spot but we were so wrong. We had rigatoni pasta and delicious fish stew which were beyond our expectations. Portions are also very nice. Will make this our regular spot for sure!

Tre Valv

It belongs to the local old-fashioned restaurant. The Swedish meatballs are delicious. The brown beer inside is a special feature. This color looks good. It is a draft beer. The taste of buying online is different.

This was actually the best food I have eaten in a long time - what is simply called cod fillet, shrimps and spinach in the menu is actually a juicy thick cod fillet baked just right om a bed of grilled carrots on fine spinach and salad greens, topped with a sprinkle of roasted seeds and a hint of pepper, and just some salty sea greens. Together with new potatoes and butter sauce, just great. Oh, and of coarse shrimps :) Plus dining in an original steamboat salon, a very friendly team, and the view out on the sea and zillions of islands - book a table and enjoy!!

A century-old shop, it belongs to the place where tourists will come to eat. The steak inside is well done, the pea soup is well done, the peas are very delicate, the waiters are old people, a little historical feeling.

The location of the restaurant is very conspicuous and easy to find. After coming in, I found that the decoration here is the traditional Nordic style. It was only when I went to the first road that I was really surprised by the exquisiteness of the things here. It was simply the existence of artwork. I couldn&rsquo;t bear to say it. The taste was great. This one was really satisfying.

Traditional Swedish restaurant, simple style, delicious, and medium-high price. The front point is 100 per person, the staple food is 200 per person, the snack is 100 per person, the beer is 70 per person, and the per person is 500 per meal. At 8 o&#39;clock, it is almost full, remember to book in advance!

I have eaten in Taiwan before. I thought this was just the same name. After I went in, I saw the meal card and found that it was Chinese cuisine. I decisively ordered the pan-a fried and small balls. The taste is indeed that taste, and the ramen is also authentic Taiwanese flavor. It seems that it has really been passed on here, the price is not expensive, it is worth coming again.

Tre Valv offers a truly authentic Italian dining experience that&#39;s sure to delight any food lover.The standout dish for me was the mushroom soup &ndash; soulful, warm, and bursting with flavor. Each spoonful was a comforting embrace, perfect for a chilly evening. I couldn&#39;t get enough of it!The truffle fettuccine was another highlight of the meal. Divine is the perfect word to describe it. The rich aroma of truffle combined with perfectly cooked pasta created a heavenly combination that left me wanting more.Overall, Tre Valv exceeded my expectations with its impeccable service, cozy atmosphere, and, most importantly, delicious food. Whether you&#39;re a fan of classic Italian cuisine or looking to explore new flavors,

I recently dined with my friend at Tre Valv and had an exceptional experience. The food was exquisite, but what truly stood out was the impeccable service provided by our waiter, Kacey. Her attention to detail, friendly demeanor, and professionalism elevated our dining experience to new heights. Kudos to Kacey and the entire team for making our visit unforgettable. Highly recommend!

Horrble, they made a mistake and made me pay twice. And they are not even answering their phone. Had to report them to the bank and polic.

It was a cozy place with a great service and food !I absolutely suggest it !🥰

Tre Valv

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